Established over twenty years ago, today our catering division continues to prosper and grow as UNENCO regularly undertakes a variety of catering projects that often require a variety of nutritionally balanced menus, which are planned by our professional chefs for diverse range of ethnicities.

Our catering management and staff are highly experienced and have been carefully selected from the food and beverage industry. Each member of our team brings attributes to our organization that are unsurpassed.

UNENCO’s mission is to provide catering services with the most stringent of standards of quality control and hygiene at the most competitive prices. All of our food products and ingredients are of approved quality as per the standards of the Saudi Health Department. Our Health & Safety Officers and Hygiene Inspectors are continually involved in ensuring all hygiene standards are maintained at the highest levels throughout our kitchens and other catering-related areas.

UNENCO has the capacity to serve over 10,000 meals per day in the Eastern Province alone and some of our clients have been the Ministry of Education, the Ministry of Health, the Ministry of Finance, and the Allied Forces during the Gulf War – Operations Desert Shield and Desert Storm. The catering division is actively involved in bidding for large government and private contracts such as the SABIC group of companies and we have also been invited to bid for the Ministry of Defense & Aviation catering contracts. We have been catering to SABIC and its affiliates for the last 16 years and aim to continue to provide unsurpassed services to all our clients.

We take pride in our catering services and each of our clients has rated us as having provided services of excellent standards.